AD3E-CK
All of the fat-soluble vitamins that make up this product are essential for preserving, enhancing, and raising immunity and resistance levels in poultry and animals.
Starting with vitamin A, it promotes the formation of epithelial cells and mucous membranes in many body organs and protects them from damage while also playing a crucial role in boosting the immune system’s capacity to fight off viral and bacterial infections.
At the same time, vitamin D3 improves calcium and phosphorous absorption and enhances their concentration in the blood, leading to a balance of essential electrolytes and salts. Additionally, it aids in the proper fixation of calcium in eggshells and bones.
Vitamin E, on the other hand, controls cellular oxidation and is important for creatine, glycogen, and carbohydrate metabolism. Its antioxidant properties inhibit unsaturated fatty acids and even vitamin A from oxidizing. Furthermore, vitamin E is one of the most important nutrients for the well-being and activity of several body organs in poultry and animals, and it promotes resistance and immunity during stressful periods.
Regarding vitamin C, it participates in oxidation-reduction processes, aids in the synthesis of steroid hormones, and boosts the body’s resistance to stress. This vitamin also strengthens mucosal membranes and improves fertility, hatchability, and shell quality. Additionally, it is advised for calves and newborn horses up to three months old to help strengthen their bodies’ resistance and reduce stress.
Vitamin K can actively affect the production of prothrombin, stopping bleeding and speeding up the clotting process. Moreover, it is utilized for prophylaxis, halting bleeding from various parts of the body, and reducing bleeding rates after surgical procedures. Utilizing vitamin K results in a notable reduction in Coccidiosis-related bleeding, blood spots in eggs, and subcutaneous bleeding in poultry and animals. Additionally, vitamin K has antitoxin qualities that can be taken in conjunction with other medications to lessen their toxicity.
Vitamin A, Vitamin D3, Vitamin E, Vitamin C, and Vitamin K
- To improve egg production, hatchability, and weight gain
- To increase fertility during the reproduction stage
- To regenerate after antibiotic treatment and vaccinations
- To stimulate the immune system
- To strengthen resistance against diseases
- In cases of stress caused by transport, high humidity, or high temperature
- For pregnant and lactating animals
- To improve feed efficiency, FCR, and promote growth rates
- Poultry: 1 ml / 2 liters of drinking water every day for 3 days
- Caws, Horses, and Camels: 10-15 ml per animal in drinking water every day for 3 days
- Sheep, Goats, Calves, and Foals: 5 ml per animal in drinking water every day for 3 days
0 Days
Store at 15-25°C (59-77°F) in a dry, dark place
